Component
20gm lean beef, sliced 50 gm sweet pepper, colored 1 clove garlic 1 onion 1 tablespoon soy sauce Salt and black pepper to taste
Preparation Method
Put the onions and garlic with a little water on the fire and leave until the onions and garlic wilt. Add the meat, stir, then add the colored pepper, soy sauce, salt, pepper and spices. Stir all ingredients until the meat is done and served. Served with white basmati rice
Serve Method
Served with rice, The doctor is the best one to direct you to what to put in your mouth, so let him have the first and last word